Age-associated cognitive decline

Age-associated cognitive decline

Published Online September 22, 2009 | Ian J. Deary†**, Janie Corley‡, Alan J. Gow†‡, Sarah E. Harris†‡§, Lorna M. Houlihan†‡, Riccardo E. Marioni†, Lars Penke†‡, Snorri B. Rafnsson†, and John M. Starr†#
The article "Age-Associated Cognitive Decline" by Ian J. Deary and colleagues provides a comprehensive overview of the factors influencing normal cognitive ageing. It highlights the importance of understanding the mechanisms behind age-related cognitive decline, which is a significant issue given the increasing elderly population. The authors discuss the well-established phenotypic changes in cognitive abilities, such as processing speed, reasoning, memory, and executive functions, and the contributions of genetics, health, lifestyle, and biological processes to these changes. Key points include: - **Genetics**: Heritability of cognitive abilities is estimated at around 50%, with specific genes like APOE and BDNF playing roles. - **Health and Medical Disorders**: Conditions like atherosclerosis, hypertension, and diabetes are linked to cognitive decline. - **Lifestyle Factors**: Diet, physical activity, and mental stimulation are crucial for maintaining cognitive function. - **Neurobiology**: Structural changes in the brain, such as atrophy and white matter integrity, are associated with cognitive decline. - **Inflammation**: markers of inflammation, such as CRP, are linked to cognitive decline, though the relationship is complex and often underpowered. - **Diet and Lifestyle**: A diet rich in B-vitamins, antioxidants, and omega-3s, along with physical activity and mental stimulation, can help delay cognitive decline. The article emphasizes the need for further research to identify and understand the mechanisms behind cognitive ageing, as well as the potential for interventions to mitigate age-related cognitive decline.The article "Age-Associated Cognitive Decline" by Ian J. Deary and colleagues provides a comprehensive overview of the factors influencing normal cognitive ageing. It highlights the importance of understanding the mechanisms behind age-related cognitive decline, which is a significant issue given the increasing elderly population. The authors discuss the well-established phenotypic changes in cognitive abilities, such as processing speed, reasoning, memory, and executive functions, and the contributions of genetics, health, lifestyle, and biological processes to these changes. Key points include: - **Genetics**: Heritability of cognitive abilities is estimated at around 50%, with specific genes like APOE and BDNF playing roles. - **Health and Medical Disorders**: Conditions like atherosclerosis, hypertension, and diabetes are linked to cognitive decline. - **Lifestyle Factors**: Diet, physical activity, and mental stimulation are crucial for maintaining cognitive function. - **Neurobiology**: Structural changes in the brain, such as atrophy and white matter integrity, are associated with cognitive decline. - **Inflammation**: markers of inflammation, such as CRP, are linked to cognitive decline, though the relationship is complex and often underpowered. - **Diet and Lifestyle**: A diet rich in B-vitamins, antioxidants, and omega-3s, along with physical activity and mental stimulation, can help delay cognitive decline. The article emphasizes the need for further research to identify and understand the mechanisms behind cognitive ageing, as well as the potential for interventions to mitigate age-related cognitive decline.
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