The article "Sustainable Packaging Innovations and Their Impact on HSE Practices in the FMCG Industry" by Ayodeji Abatan et al. explores the multifaceted impact of sustainable packaging innovations on Health, Safety, and Environmental (HSE) practices in the Fast-Moving Consumer Goods (FMCG) sector. The authors highlight that sustainable packaging solutions, such as recyclable materials, biodegradable packaging, lightweight designs, and renewable resources, are crucial for addressing environmental concerns and enhancing operational efficiency. These innovations not only reduce waste generation, carbon emissions, and resource consumption but also improve health and safety by minimizing hazardous substances and occupational risks. Additionally, sustainable packaging practices promote regulatory compliance, resource optimization, and supply chain resilience, contributing to long-term business sustainability and environmental stewardship. The article discusses the challenges and barriers to widespread adoption, including technical limitations, economic constraints, and cultural resistance, and emphasizes the importance of stakeholder engagement, consumer awareness, and collaboration to overcome these obstacles. Finally, it outlines future trends and outlooks, emphasizing the role of emerging technologies, regulatory developments, and evolving HSE practices in driving sustainable packaging solutions. The authors conclude that sustainable packaging is essential for fostering environmental responsibility, promoting health and safety, and ensuring business resilience in the FMCG industry.The article "Sustainable Packaging Innovations and Their Impact on HSE Practices in the FMCG Industry" by Ayodeji Abatan et al. explores the multifaceted impact of sustainable packaging innovations on Health, Safety, and Environmental (HSE) practices in the Fast-Moving Consumer Goods (FMCG) sector. The authors highlight that sustainable packaging solutions, such as recyclable materials, biodegradable packaging, lightweight designs, and renewable resources, are crucial for addressing environmental concerns and enhancing operational efficiency. These innovations not only reduce waste generation, carbon emissions, and resource consumption but also improve health and safety by minimizing hazardous substances and occupational risks. Additionally, sustainable packaging practices promote regulatory compliance, resource optimization, and supply chain resilience, contributing to long-term business sustainability and environmental stewardship. The article discusses the challenges and barriers to widespread adoption, including technical limitations, economic constraints, and cultural resistance, and emphasizes the importance of stakeholder engagement, consumer awareness, and collaboration to overcome these obstacles. Finally, it outlines future trends and outlooks, emphasizing the role of emerging technologies, regulatory developments, and evolving HSE practices in driving sustainable packaging solutions. The authors conclude that sustainable packaging is essential for fostering environmental responsibility, promoting health and safety, and ensuring business resilience in the FMCG industry.